Delicious confectioners’ quality custard, suitable for fillings and bake stable.
Preparations: add 500 ml of water per 200 grams of mixture and beat for approximately 5 minutes to a smooth mass. Let the cream set for a while before using. Can be used as a filling for tarts, cream puffs and doughnuts. Can also be baked in or on a product such as a cake.
Ingredients: gar, modified starch E1414 (potato), skimmed milk powder, whey powder (milk), vegetable oil (coconut), dextrose, gelling agent E401, preservative E202, citric acid E450/E339/E516, coloring E160b/E101, flavor. For allergens see ingredients in bold. This product is certified Halal.
Contains 1 kg.
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